Catering/Take-Out

3-day advanced notice is requested on all orders.

Half pans serve approximately 10 to 12 people. Full pans serve approximately 20 people.

HORS D’OUEVRES

STUFFED MUSHROOMS $35/dozen
CLAMS CASINO $36/dozen
CRAB CAKES $75/dozen
CRUDITES OF FRESH VEGETABLES $50/platter
CHICKEN FINGERS $25/dozen
MEATBALLS $40/dozen
SCALLOPS WRAPPED IN BACON $60/dozen
SHRIMP COCKTAIL $54/dozen
CHEESE & CRACKERS $65/platter

SALADS

Half Pan Full Pan
HOUSE, CAESAR   $45  $65
CHOPPED  $50  $80

ENTRÉES

Half Pan Full Pan
PASTA WITH MARINARA SAUCE  $30  $50
PENNE WITH MEATBALLS  $55  $80
PENNE WITH CHICKEN & BROCCOLI  $50  $85
BAKED MAC & CHEESE  $35  $60
LASAGNA (CHEESE)  $35  $60
LASAGNA (MEAT)  $45  $80
EGGPLANT PARMIGIANA (NO PASTA)  $50  $85
CHICKEN OR SAUSAGE CACCIATORE
(NO PASTA)
 $50  $85
CHICKEN PARMIGIANA (NO PASTA)  $55  $90
CHICKEN MARSALA (NO PASTA)  $60  $95
VEAL PARMIGIANA (NO PASTA)  $70  $120

SIDES

FOCACCIA BREAD
(HALF SERVES 20, FULL SERVES 40)
$13/half sheet $20/full sheet
TOMATO SAUCE $15/quart
HOUSE DRESSING $15/quart
VEGETABLE OR POTATO $15/quart
GARLIC MASHED, DELMONICO,
OR AU GRATIN POTATO
$40/half pan  $75/full pan
GRILLED VEGETABLES (ASSORTED) $45/half pan $80/full pan

HOMEMADE DESSERTS

CHEESECAKE (WHITE CHOCOLATE,
APPLE BAVARIAN, PUMPKIN, ETC.)
 $65
CARROT CAKE  $70
CHOCOLATE FUDGEY CAKE
(WITH PEPPERMINT MOUSSE FILLING)
 $60
DOZEN CUPCAKES  $30

Additional items priced upon request.

Prices do not include sales tax and are subject to change without notice.