Menu – Christina's

Starters

Soup of the Day

Cup…$6
Bowl…$8

Housemade meatballs10

Mozzarella Sticks$12

Chicken Wings$14

Stuffed Mushrooms$13

Jumbo Shrimp Cocktail$6.50/shrimp

Served with a spicy cocktail sauce

Crispy Fried Calamari$15

Tossed in a garlic butter with cherry peppers and served with marinara

Tri Squash Raviolis (5)$15

Served in a fresh sage brown butter sauce with a touch of amaretto and parmesan

Stuffed Clam$8

Fresh countneck topped with herb garlic butter ritz cracker crumbs and bacon

Salads

Chopped Salad$14

Ask for details

Beet “The Maddie”$15

Christina’s House Salad$11

Iceberg lettuce, mixed greens, tomato, red onion, cucumber, green beans, and hard-boiled egg

Classic Caesar$13

Romaine tossed with our unique Caesar dressing, a sprinkle of romano cheese, and freshly made croutons

Apple Salad$14

Romaine tossed with our homemade ranch dressing and chopped tomatoes, applewood smoked bacon, cucumbers, eggs and Gorgonzola cheese.

Salad Additions

Add grilled or blackened chicken…+$7
Add grilled shrimp…+$4.50/piece
Add salmon…+$14
Add scallops….+$15

Pasta

Wild Mushroom Ragu29

Sautéed in a spicy tomato and red pepper flake sauce over pasta

Bolognese32

Traditional bolognese tossed with fresh pappardelle pasta

Parmigiana

Breaded and pan fried, then baked with mozzarella and topped with marinara

Eggplant…$18
Chicken…$24
Veal…$26
Eggplant + Chicken…$30
Eggplant + Veal…$32

Chicken Piccata$25

Sauteed chicken with a lemon caper sauce over pasta

Marsala

Scaloppine pan-seared with mushroom marsala demi-glace over pasta

Veal…$26
Chicken…$25

Penne, Chicken and Broccoli$24

Grilled chicken and broccoli sautéd in chicken stock and tossed with romano cheese, butter, and penne with a touch of garlic

Lobster and ShrimpMKT

Bowtie pasta tossed with fresh lobster, three shrimp, and asparagus in a light cream sauce flavored with French brandy, romano cheese, and a purée of roasted red peppers

Entrées

All entrées are served with a potato and vegetable with the exception of the salmon and scallops

Certified angus beef short ribs32

Served with mashed potatoes and broccolini

Peppercorn Crusted Filet Mignon$54

Vinegar Pepper Pork Chop39

Seared Sea ScallopsMKT

Served with truffle oil, lobster corn risotto, and asparagus

Coconut Chicken$25

Chicken filet breaded with coconut, then deep-fried and finished with a honey cream sauce and dried cranberries

Chicken Bracciolatine$27

Boneless chicken breast stuffed with herb stuffing, mozzarella and pancetta. Finished with a mushroom marsala demi-glace sauce

Chicken Orvieto$25

Chicken filet sauteed with roasted peppers, artichoke hearts and scallions in an Orvieto wine and butter sauce

14oz Grilled Sirloin$38

Topped with herbed lemon garlic butter and onion rings

Add sautéed spinach, roasted red peppers and mozzarella…+$6
Add fresh lobster meat sautéed in garlic butter…+$14

Baked Haddock$25

Fresh fillet topped with crab meat and seasoned bread crumbs

Grilled Salmon$28

Served with a sauce de jour over wilted greens and asparagus

Brick Oven Pizza

Small Tomato & Cheese (10″)$11

Large Tomato & Cheese (14″)$15

Veggie Toppings$2 ea

Roasted peppers / Caramelized onions / Artichoke hearts / Eggplant / Green or kalamata olives / Mushrooms / Red or Spanish onions / Red or green bell peppers / Garlic / Broccoli / Plum tomatoes

Meat Toppings$2.50 ea

Hamburger / Bacon / Sausage / Pepperoni

Children's Menu

(12 years old and under only)

Pasta with marinara or butter$9

Chicken fingers with french fries$10

Penne chicken and broccoli$12

Eggplant Parmigiana$10

Chicken Parmigiana$12

Sides

French Fries$5

House Potatoes$6

Risotto$6

Pasta$10

Demi-glace–based sauces$1.50

White wine and butter sauce$1.50

Alfredo sauce$4

Daily vegetable$4

Grilled chicken$8

Sausage (1)$4

Lobster and Corn Risotto$14

Desserts

Homemade ice cream, pies, and cakes

Please inquire about our daily selection