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Menu Section: Entrées

All entrées are served with a potato and vegetable with the exception of the salmon and scallops

Entrées

All entrées are served with a potato and vegetable with the exception of the salmon and scallops

Add to Any Steak

Garlic Butter 2
Cowboy Butter 2
Gorgonzola Tarragon Butter 2
Bernaise sauce 4
Sauteed Lobster Meat 15
Grilled Shrimp 13

Smothered Sirloin44

RibeyeMKT

Honey Mustard Salmon34

Haddock AuGratin27

Certified angus beef short ribs32

Served with mashed potatoes and broccolini

Seared Sea ScallopsMKT

Served with truffle oil, lobster corn risotto, and asparagus

Coconut Chicken$25

Chicken filet breaded with coconut, then deep-fried and finished with a honey cream sauce and dried cranberries

Chicken Bracciolatine$28

Boneless chicken breast stuffed with herb stuffing, mozzarella and pancetta. Finished with a mushroom marsala demi-glace sauce

Chicken Orvieto$26

Chicken filet sauteed with roasted peppers, artichoke hearts and scallions in an Orvieto wine and butter sauce

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Christina’s Restaurant

460 Washington Street, Route 53, Pembroke MA 02359 | 781-829-9001 | christinaspembroke2@gmail.com

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