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Menu Section: Entrées

All entrées are served with a potato and vegetable with the exception of the salmon and scallops

Entrées

All entrées are served with a potato and vegetable with the exception of the salmon and scallops

Vinegar Pepper Pork Chop39

Peppercorn Crusted Filet Mignon$54

Certified angus beef short ribs32

Served with mashed potatoes and broccolini

Grilled Salmon$28

Served with a sauce de jour over wilted greens and asparagus

Chicken Bracciolatine$27

Boneless chicken breast stuffed with herb stuffing, mozzarella and pancetta. Finished with a mushroom marsala demi-glace sauce

Chicken Orvieto$25

Chicken filet sauteed with roasted peppers, artichoke hearts and scallions in an Orvieto wine and butter sauce

14oz Grilled Sirloin$38

Topped with herbed lemon garlic butter and onion rings

Add sautéed spinach, roasted red peppers and mozzarella…+$6
Add fresh lobster meat sautéed in garlic butter…+$14

Baked Haddock$25

Fresh fillet topped with crab meat and seasoned bread crumbs

Seared Sea ScallopsMKT

Served with truffle oil, lobster corn risotto, and asparagus

Coconut Chicken$25

Chicken filet breaded with coconut, then deep-fried and finished with a honey cream sauce and dried cranberries

Christina’s Restaurant

460 Washington Street, Route 53, Pembroke MA 02359 | 781-829-9001 | christinaspembroke2@gmail.com

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